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TAFE NSW - Hunter Institute certificate iii hospitality & cooking courses

  • on campus
  • online & distance
1-6 of 6 results

Certificate III in Commercial Cookery
  • on campus courses available

  • Qualification: Certificate III
  • Subject area: Hospitality & Cooking
  • Venue(s): Kurri Kurri, Newcastle West, Ourimbah
  • Course Duration: 2 years, 18 weeks
  • Study mode: Classroom
TAFE NSW - Hunter Institute:

This qualification reflects the role of commercial cooks who use a wide range of cookery skills. You will use discretion and ju...more course info

Certificate III in Hospitality
  • on campus courses available

  • Qualification: Certificate III
  • Subject area: Hospitality & Cooking
  • Venue(s): Newcastle West, Ourimbah
  • Course Duration: 12 weeks
  • Study mode: Classroom
TAFE NSW - Hunter Institute:

This qualification provides training for people who want to develop a range of hospitality skills. Students will develop skills...more course info

Certificate III in Retail Baking (Cake and Pastry)
  • on campus courses available

  • Qualification: Certificate III
  • Subject area: Hospitality & Cooking
  • Venue(s): Newcastle West
  • Course Duration: 18 months
  • Study mode: Classroom
TAFE NSW - Hunter Institute:

This course is for people who work or want to work in the retail baking sector of the food processing industry and provides tra...more course info

Certificate III in Captive Animals
  • on campus courses available

  • online courses available

  • Qualification: Certificate III
  • Subject area: Hospitality & Cooking
  • Venue(s): Gosford, Kurri Kurri
  • Course Duration: variable, 40 weeks
  • Study mode: Classroom and Online
TAFE NSW - Hunter Institute:

This course is for people wanting to operate at a pre-trade level undertaking captive animal functions in a captive animal faci...more course info

Certificate III in Retail Baking (Bread)
  • on campus courses available

  • online courses available

  • Qualification: Certificate III
  • Subject area: Hospitality & Cooking
  • Venue(s): Newcastle West
  • Course Duration: variable, 1 year
  • Study mode: Classroom and Online
TAFE NSW - Hunter Institute:

This course is for people who work or want to work in the retail baking sector of the food processing industry and provides tra...more course info

Certificate III in Retail Baking (Combined)
  • on campus courses available

  • online courses available

  • Qualification: Certificate III
  • Subject area: Hospitality & Cooking
  • Venue(s): Newcastle West
  • Course Duration: variable, 1 year
  • Study mode: Classroom and Online
TAFE NSW - Hunter Institute:

This course is for people who work or want to work in the retail baking sector of the food processing industry and provides tra...more course info